Description:

Yam with palava sauce is a delicious West African dish. Yam is a starchy tuber that’s a dietary staple in many African countries. Palava sauce is a rich, green, and slightly spicy sauce made with ingredients like spinach or other leafy greens, palm oil, and various spices. The yam is usually boiled or roasted and served with this flavorful sauce, creating a unique and satisfying combination of textures and flavors.